177 Papanui Road, Merivale,
Christchurch, New Zealand, 8014
what we serve

Menu

  • GARLIC LOAF

    Perfect for a group.

    ADD PARMESAN $2.00

    $12.00

  • SOUP OF THE DAY

    Served with ciabatta.
    Check the specials board for details.

    EXTRA BREAD $1.50

    $14.00

  • SMOKED CHICKEN & BRIE

    In house smoked chicken, mesclun greens, fire roasted peppers, brie,
    seeds, with a red wine vinaigrette, & garlic croutons.

    $21.50

  • WILD MUSHROOM & 3 CHEESE ARANCINI

    Truffle oil, kewpie mayo, & parmesan served with fries & salad.

    $17.00

  • PORTUGUESE OPEN STEAK S/W

    A zesty peri-peri marinated steak, topped with a fried egg, sautéed onions, crisp greens, tomato, finished with a lemon & coriander aioli. Served with fries.

    $24.00

  • CLASSIC FISH & CHIPS

    Fish of the day, your choice of beer battered, or pan fried.
    Served with fries, tartare, & a petit seasonal salad.

    $27.00

  • SLOW BRAISED “MELT IN YOUR MOUTH” BBQ BEEF BRISKET

    Chefs special 12 hour smoked brisket served with grilled corn bread,
    roasted capsicum & bourbon jam, & fries.

    $20.00

  • PASTA OF THE DAY

    (see specials board for details)

    $22.00

  • BREWERS BURGERS

    Your choice of either beef, chicken, pork, falafel, or fish.
    Served with fresh house green leaf, tomato, onion, bacon, & cheese.
    Served with a side of fries.

    $24.00

  • GARLIC PRAWNS

    Creamy garlic & herb prawns, with turmeric basmati rice, & a side salad.

    $21.00

  • GARLIC LOAF

    Perfect for a group.

    ADD PARMESAN $2.00

    $12.00

  • SOUP OF THE DAY

    Served with ciabatta.
    Check the specials board for details.

    EXTRA BREAD $1.50

    $14.00

  • GARLIC PRAWNS

    Creamy garlic & herb prawns, with turmeric basmati rice.

    $16.00

  • WILD MUSHROOM & 3 CHEESE ARANCINI

    Truffle oil, kewpie mayo, & parmesan.

    $14.00

  • SLOW BRAISED “MELT IN YOUR MOUTH” BBQ BEEF BRISKET

    Chef’s special 12 hour smoked brisket served with grilled corn bread, roasted capsicum & bourbon jam.

    $17.50

  • FRIED CHICKEN

    Adobo spiced crispy fried chicken, chipotle mayo, & spiced maple.

    $17.00

  • CHICKEN LEROY

    In house smoked chicken, portobello mushroom, roast capsicum, & a Havarti stack, with duck fat roasties & salad. Served with your choice of Mushroom sauce or Port wine jus.

    $27.00

  • APPLE CIDER & JUNIPER INFUSED PORK BELLY

    Smoked garlic mash, honey & sesame glazed carrots, apple cider sauce.

    $32.00

  • CREAMY HERB RISOTTO

    Baby peas & caramelized pumpkin served with shaved parmesan & vincotto.

    ADD CHICKEN $5.00

    ADD PRAWNS $6.00

    $22.00

  • CLASSIC FISH & CHIPS

    Fish of the day, your choice of beer battered, or pan fried.
    Served with fries, tartare & a petit seasonal salad.

    $27.00

  • THE BIG DOG BURGER

    Chef’s special 12 hour smoked brisket, crispy bacon, aged cheddar, onion rings, fried egg, smoked chipotle mayo, tomato, & fresh greens.
    Served with a side of fries.

    $27.00

  • PASTA OF THE DAY

    Check the specials board for details.

    $24.00

  • RIBEYE

    Grass fed 250gm ribeye.

    Served with your choice of salad & fries, or buttered broccoli & duck fat potatoes.
    Served with your choice of sauce: Mushroom, Port wine jus, Peppercorn, or Garlic butter.

    REEF & BEEF Add Garlic Tiger Prawns    $39.00     
    NEW YORK CUT 400g RIBEYE    $44.00

    $34.00

  • SMOKED CHICKEN & BRIE

    In house smoked chicken, mesclun greens, fire roasted peppers, brie, seeds with a red wine vinaigrette & garlic croutons.

    $22.00

  • MIXED GRILL

    Tasty local sausage, bacon, ribeye, sautéed mushroom, grilled tomato, fried egg, hash brown, & toasted ciabatta.

    $27.00

  • CHEESEBURGER SLIDERS

    2 cheese burger sliders & fries.

    $10.00

  • PASTA

    Italian tomato & garlic sauce topped with cheese.

    $10.00

  • CHIC & CHIPS

    Chicken breast served with fries, tomato sauce & a small salad.

    $10.00

  • FISH BITES & CHIPS

    Battered fish served with fries, tomato sauce & a small salad.

    $10.00

  • SUNDAE

    Nuts, praline, chocolate sauce & all the goodies.

    $7.00

  • DEATH BY CHOCOLATE

    Chocolate ganache, gluten free brownie, & chocolate ice-cream.

    Single – $13.00

    Share – $20.00

  • CRUMBLE

    Torched crumble served with vanilla ice & crème anglaise.
    Check the specials board for details.

    Single – $13.00

    Share – $20.00

  • CHEESECAKE

    Served with vanilla ice cream & a berry compote.
    Check the specials board for details.

    Single – $13.00

    Share – $20.00

  • Tiger Prawns

    Chargrilled tiger prawns, rice noodle salad and nam jim

    $19.50

  • Grass-fed Ribeye

    220g Grass-fed ribeye, steak fries, 2 fried eggs, mushroom and bacon jus

    $28.50

  • Pan-fried Blue Cod

    Pan-fried Blue Cod, sauteed greens, garlic and herb mash, and lemon honey mustard
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    • APPLE CIDER & JUNIPER INFUSED PORK BELLY

      Potato mash, spiced apple relish, burnt broccoli with an apple cider sauce

      $32.00

    • CREAMY HERB RISOTTO

      Baby peas & caramelized pumpkin served with shaved parmesan & vincotto

      $22.00

    • ROAST PUMPKIN & FETA WINTER SALAD

      Rocket & mixed green leaves, toasted seeds, garlic croutons and hazelnut dressing.

      $23.00

    • $27.00